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01202 844 199 info@dorsetcruises.co.uk

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After creating an account, you'll be able to track your payment status, track the confirmation and you can also rate the tour after you finished the tour.
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Food & Drinks

all about local produce & premium quality

Licensed Bar On Board

Dorset Cruises’ ethos is all about local produce & premium quality, and the County of Dorset is certainly helping us achieve this.

Whether it be with a Dorset Conker gin & tonic, a Dorset Black Cow vodka martini, a pint of Dorset Cruises very own 1938 craft ale, a Dorset Apple Bee cider, Dorset Ginger Ale or even a hot cup of Dorset Tea.

Our bar is also stocked with a wide range of other quality wines, including Dorset’s Langham Estate sparking white, artisan gins, beers, spirits as well as barista style coffee.

We also have onboard mixologists who are happy to create cocktails to suit any pallet.

Onboard Catering

It’s not only the views that you will remember

Dorset Cruises believes in working with local businesses to provide you with quality food on your cruise.

We have worked hard to source the best meats, the scrummiest canapés, the most popular Thai tapas, the crispiest batter, the most varied buffets and the sweetest cakes to make sure that everything about your event is perfect.

Koh Thai Tapas

Chicken Satay

Vegetable Spring Rolls

Prawn Toast

Fish Cakes

Chicken Green Curry

Pork Phad Thai

Jasmine Rice.

Onboard BBQ

4oz Beef Burgers*

Pork Hotdogs*

Chicken Skewers*

Green Leaf Salad

Coleslaw

Cheese Slices

Buns & Baps

 

*Vegetarian & Vegan replacements available upon preorder

Gourmet BBQ

4oz Beef Burgers*
 
Chicken Skewers (BBQ / Chilli & Lime)
 
Prawn Skewers*
 
Beef Skewers*
 
Green Leaf Salad
 
Potato Salad
 
Cheese Slices
 
Buns & Baps
 
 
*Vegetarian & Vegan replacements available upon preorder

Finger Buffet

Sandwich Platters

Sausage Roll

Chicken Goujons with Lemon Mayo

Savoury Canapé and Crostini

Mini Mozzarella

Cherry Tomato

Basil Skewers

Fork Buffet

Roast Chicken Platter with Watercress and Lemon Mayo

Roast Ham Platter

Fresh Mozzarella, Tomato and Basil

Homemade Coleslaw

Italian style Pasta Salad with Roasted Mediterranean Vegetables and Pesto

Moroccan style Cous Cous

Potato Salad

Crusty Bread and Butter

Gourmet Buffet

Roast Beef with Rocket Leaves and shaved Parmesan

Fresh Mozzarella, Tomato and Basil

Homemade Coleslaw

Italian style Pasta Salad with Roasted Mediterranean Vegetables and Pesto

Moroccan style Cous Cous

Potato Salad

Charcuterie

Peeled, tail on King Prawns with Sweet Chilli Mayo

Crusty Bread and Butter

Canapés

 

Gravlax crostini with a dill and mustard sauce

Chorizo, potato and mozzarella Banderillo

Crab cakes

Mature Cheddar and roasted baby tomato mini quiche

Salami, Manchego and quince paste Banderillo

Cold spring role  Vietnamese style – Coriander and mint

Baby Sausages in a honey and mustard dressing

Parmesan crisps 

Dorset Oysters

Freshly caught Dorset Oysters from Ball’s Lake, Poole Harbour.

Indian Buffet

Onion Bhaji

Chicken Tikka

Sheek Kebab

Tandoori Chicken

Vegetable Samosa

Fish & Chips

Pie & Chips

Jumbo Sausage & Chips

Battered Sausage & Chips

Pea Fritter & Chips

Dorset Cream Tea

Homebaked Scones

Clotted Cream

Strawberry Jam

Dorset Tea

Afternoon High Tea

Prosecco

Handmade Sandwiches

Homebaked Scones

Clotted Cream

Gin Jam

Boozy Berry Cake

Dorset Tea